Uncovered lightbulbs may expose food to physical and chemical hazard.

Explanation

Like many other disciplines and modalities, food safety can be affected by many negative factors. They include different harmful influences in the form of physical, biological, chemical, and other hazards.

Improper storage may lead to parasites and viruses occurring in products and resulting in food disease also known as a biological hazard.

When food gains chemicals or toxic substances, it results in chemical hazards that are extremely dangerous to people’s health. Foreign substances and structures usually refer to a physical hazard. They can be delivered by pieces of glass, hair, bugs, and other items that can be found in the food and considered dangerous.

In a case with uncovered lightbulbs, various hazards may take place simultaneously. They generally involve chemical and physical ones. Pressure can damage the lightbulb and break it into small pieces. What’s more, the chemical hazard may also occur while some manufacturers use mercury to make their devices produce light properly. It inevitably leads to toxic pollution along with foreign objects that threaten food safety.